Today is all about you, yes you! It’s the listener feedback show with comments, questions, and just feedback from you, the audience on several different topics in fermentation. I enjoy getting emails and comments from all of you and I always reply one by one, but since this is a community, it’s nice to spread the …
Tag: listener feedback
Oct 24 2014
Episode 11 – Listener Feedback, Cashew Cheese, Mold, & Food Safety
- Filed under Podcasts
Today I have an interesting mix of a show with a first time of listener feedback where I go over emails that people have written me and questions relating to fermentation or the show. I also remind everyone that just listens to the podcast and doesn’t get out to the website, there’s tons of pictures …
Episode 11 - Listener Feedback, Cashew Cheese, Mold, & Food Safety Play Now | Play in Popup | Download
Community Culture
Tags
alcohol
anaerobic fermentation
book review
bread
brine
carrots
cashews
cookbooks
cucumbers
dill pickles
fermentation
food safety
ginger ale
ginger beer
hot sauce
jalapenos
kefir
kefirko
kombucha
lacto-fermentation
lacto-fermented soda
listener feedback
milk kefir
miso
mold
mycotoxins
nourishing traditions
permaculture
pickled peppers
pickled vegetables
pickle juice
pickles
probiotic jar
rejuvelac
sandor katz
sauerkraut
soda
sourdough starter
techniques
thanksgiving
tips
vegan
vegan cheese
water kefir
wine